Shelly Buckholtz is legal counsel to Mermaid Deli & Pub, which was recognized in The Seattle Magazine in its recent Full Coast Guide: Grays Harbor Coast: 

Seattle magazine food editor Allison Austin Scheff’s Westport pick:
Mermaid Deli & Pub
Dave Harris knows deli. He owned the famed Other Coast Café in Ballard before moving to the coast to feed hungry fishers and surfers in Westport at his Mermaid Deli & Pub (200 E Patterson; 360.612.0435; mermaiddeli.com). Here, an array of hot and cold sandwiches—including the Rajun Cajun and the Reuben that earned Harris his lofty reputation—keep the locals loyal at lunchtime. Later, the pub’s outdoor patio attracts beer lovers with four rotating taps and a classic pub-grub menu (think burgers, barbecue and shepherd’s pie).